| Topic: | S. Sonwai and M. R. Mackley (October, 2000). ‘The Effect of Shear on the Crystallisation of Cocoa Butter’. Paper presented at the Japan Oil Chemists’ Society and American Oil Chemists’ Society World Congress 2000, Kyoto, Japan. |
| Author: | Assoc. Prof. Sopark Sonwai, Ph.D. |