Topic: | Kyuya Nakagawa, Maya Nakabayashi, Pramote Khuwijitjaru, Busarakorn Mahayothee, Koichi Nishimura, Toshiko Yasunobu (2023). Potential of atmospheric freeze-drying as a food production technique. Nippon Shokuhin Kagaku Kogaku Kaishi, 70 (10), 457–474 (in Japanese) |
Link: | DOI: 10.3136/nskkk.NSKKK-D-23-00043 |