Publication : International Journal (ISI)
Janjira Jinnoros, Bhundit Innawong, Patchimaporn Udomkun, Pramuk Parakulsuksatid and Juan L. Silva. 2021. The feasibility of using pulsed vacuum in stimulating calcium-alginate hydrogel balls. Foods 10(7), 1521
Link:DOI: 10.3390/foods10071521
Author:Asst. Prof. Bhundit Innawong, Ph.D
59403801 : Miss Janjira Jinnoros
Department of Food Technology, Faculty of Engineering and Industrial Technology, Silpakorn University Sanam Chandra Palace Campus, Amphoe Muang, Nakhon Pathom 73000
Tel 0-3424-2322 or 0-3410-9686 Press 209300
Faculty website  Silpakorn university website
Copyright © 2023 Department of Food Technology