| Topic: | Busarakorn Mahayothee, Nilobon Komonsing, Pramote Khuwijitjaru,
Marcus Nagle and Joachim Müller. (2019). Influence of drying conditions on
color, betacyanin content, and antioxidant capacities in dried
red-fleshed dragon fruit (Hylocereus polyrhizus). International Journal of Food Science and Technology 54(2): 460-470. |
| Link: | DOI: 10.1111/ijfs.13958 |
| Author: | Asst. Prof. Busarakorn Mahayothee, Ph.D.
Assoc. Prof. Pramote Khuwijitjaru, Ph.D.
59403802 : Miss Nilobon Komonsing |