Topic: | Pramote Khuwijitjaru, Takashi Kobayashi, Shuji Adachi (2016)
Degradation Kinetics of Trisaccharides Comprising Glucose Residues in Subcritical Water. 17th Annual Meeting of Japan Society for Food Engineering, August 4-5, Tokyo University of Marine Science and Technology, Shinagawa, Japan. (ไม่มี fulltext)
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Author: | Assoc. Prof. Pramote Khuwijitjaru, Ph.D. |