Publication : International Journal (ISI)
Topic:Patchimaporn Udomkun, Marcus Nagle, Dimitrios Argyropoulos, Busarakorn Mahayothee, Sajid Latif, Joachim Müller. (2016). Compositional and functional dynamics of dried papaya as affected by storage time and packaging material. Food Chemistry 196:712-719.
Link:doi: 10.1016/j.foodchem.2015.09.103
Author:Assoc. Prof. Busarakorn Mahayothee, Ph.D.
Department of Food Technology, Faculty of Engineering and Industrial Technology, Silpakorn University Sanam Chandra Palace Campus, Amphoe Muang, Nakhon Pathom 73000
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